Rooftop Garden Seating Now Available
Wednesday-Sunday, starting at 5PM.
Make A Request For Your Reservation Today!
(VALET AVAILABLE EVERY EVENING STARTING AT 5)
CHEF’S NIGHTLY SPECIALS
Sunday, September 20, 2026
SAUSAGE, MUSHROOM, SPINACH & ORECCHIETTE SOUP 9
SALMON BELLY TARTARE 22
bibb lettuce, house yum yum sauce, crispy rice chips
FENNEL & TOMATO FARFALLE W/ SHRIMP 38
fennel, onion, cherry tomatoes, topped w/ pistachio bread crumbs & anise liqueur
SEARED HALIBUT 48
parsnip-pear puree, herb & shallot farro, broccolini, pear & pecan slaw
14 OZ BONE-IN VEAL CHOP 75
sauteed asparagus, garlic - parmesan croquette, roasted garlic & rosemary butter
SUNDAY SUPPER 3-COURSES //$40
STARTER
arugula salad
w/ sweet red apple, walnut, pickled shallot, bleu cheese, sorghum-dijon vinaigrette
ENTREE
pork tenderloin medallions
apple cider & bacon glaze, ginger whipped sweet potatoes, roasted broccoli
DESSERT
apple cider chai crisp a la mode
the best of bluegrass hospitality in The Heart of downtown Lexington
Dudley's on Short has been a Lexington staple and culinary trailblazer since 1981. We prioritize local foods, preparing the finest ingredients simply and with exceptional hospitality.
Winner of
Southern Living’s Best of the South — Restaurant: Kentucky in 2017 and 2019
Voted by Open Table diners as one of the best restaurants around.
We can't wait to see you.
