NOW TAKING RESERVATIONS FOR OUR SPECIAL EASTER BRUNCH // APRIL 5 // 11:00 - 2:30
2-Course Meal $40 /// 3-Course Meal $50 (see menu section)
(VALET AVAILABLE EVERY EVENING STARTING AT 5)
CHEF’S NIGHTLY SPECIALS
Tuesday, March 10, 2026
LOADED POTATO SOUP 9
PENNE MARSALA 36
beef tips, penne, shiitake mushrooms, marsala sauce
MERO SEABASS 52
purple sticky rice porridge, snap peas, lavender pickled lotus root, yuzu kosho, fried garlic
14oz. BONE-IN VEAL CHOP 72
apricot BBQ glazed, green onion potato croquette, duck fat fried brussels sprouts
the best of bluegrass hospitality in The Heart of downtown Lexington
Dudley's on Short has been a Lexington staple and culinary trailblazer since 1981. We prioritize local foods, preparing the finest ingredients simply and with exceptional hospitality.
Winner of
Southern Living’s Best of the South — Restaurant: Kentucky in 2017 and 2019
Voted by Open Table diners as one of the best restaurants around.
We can't wait to see you.
